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Table 2 Bacterial taxa (phyla, order, family, genus) before and after 7 weeks of the high-intensity training phase with probiotics

From: Effect of High-intensity Training and Probiotics on Gut Microbiota Diversity in Competitive Swimmers: Randomized Controlled Trial

Taxa (%)

HITB-pre (n = 12)

HITB-post (n = 12)

p value

Bacteroidetes

11.1495 (± 5.9885)

15.7330 (± 5.2891)

0.026

Bacteroidia

10.7238 (± 5.9885)

15.5264 (± 5.2891)

0.026

Bacteroidales

10.7238 (± 5.9862)

15.5264 (± 5.2913)

0.026

Christensenellales

0.5273 (± 0.4799)

0.3936 (± 0.4001)

0.041

Lactobacillales

0.0706 (± 0.0758)

0.1578 (± 0.1747)

0.015

Bacteroidaceae

7.095 (± 4.4728)

9.7773 (± 4.7393)

0.053

Muribaculaceae

0.0395 (± 0.0737)

0.4395 (± 1.3809)

0.051

Rikenellaceae

0.4123 (± 0.3741)

0.8465 (± 0.7732)

0.050

Streptococcaceae

0.0688 (± 0.0756)

0.1559 (± 0.1747)

0.019

Christensenellaceae

0.5273 (± 0.4799)

0.3936 (± 0.4001)

0.041

Veillonellaceae

0.0089 (± 0.0168)

0.0126 (± 0.0201)

0.080

Bacteroides

7.0955 (± 4.4728)

9.7773 (± 4.7393)

0.053

Alistipes

0.3838 (± 0.3881)

0.6861 (± 0.5919)

0.060

Lactococcus

0.0021 (± 0.0055)

0.0268 (± 0.0542)

0.008

Christensenellaceae R7 group

0.5273 (± 0.4809)

0.3936 (± 0.4006)

0.041

Fusicatenibacter

2.1098 (± 1.6001)

1.2069 (± 7212)

0.028

  1. Data are presented as means and standard deviations. HITB-pre variables before high-intensity training with probiotics, HITB-post variables after high-intensity training with probiotics